Fast casual · Location not reported, N/A
Location not identified
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✓ 1 report0 with a photo or videoreported
Reported June 15, 2026
A customer described a barbecue restaurant where guests order at a kiosk, collect food at the counter, and bus their own trays. The kiosk requested a 20% tip. The restaurant and location were not identified.
Suggested percentage options begin at 20% or higher.
The tipping decision was presented before service was completed.
A tip was requested where the customer performed most of the service.
The request appeared in a setting not traditionally associated with tipping.